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Participants can learn how Make a french classic Rum Baba with dried fruit and soaking in rum, it was invented in the rue Montorgueil in Paris,


Set up Odette`s cake boutique one of our chefs, a fancy bake personality, runs a range of cake decorating Classes. They are designed to help participants gain new skills while having a good time, and can be used to make a birthday cake a memorable occasion. Our Chef aims to create a friendly atmosphere and respond to customers' every query, teaching them various techniques such as assemble & Masking cakes, piping, and making flowers.

Rum BABA - Savarin

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